I am excited for all the things happening in my kitchen right now. A friend gave me a simple recipe for making yogurt. I have that going on in a crockpot on my kitchen table. I have some apple cider vinegar fermenting on the counter. Since I am making yogurt I decided to make some homemade granola. Then I remembered something about soaking your grains being good for digestion so I decided to try making fermented granola. ( I’ll let you all know in the morning how all of this turns out haha). I also have a sponge for sourdough bread doing it’s thing in a bowl on my stove.

Tomorrow I hope to make sauerkraut and a jar of fermented veggies. I really miss having a easy vegetable to add to my dinner plate. I also want to start another batch of apple cider vinegar. My current batch isn’t safe for consumption so I plan to use it just for cleaning. I haven’t been this productive in my kitchen in a few months and it feels so good!. We got some warm weather yesterday. It was over 60 degrees and I think that has turned a tide in my energy and motivation. I can feel the spring energy tingling around me and I am buzzing with excitement.

Also the growing season is almost upon us!  I’m about to order compost and start getting my backyard together for the warmer season. Spring is on the horizon and not evening the next week and a half of rain can damper my spirit.